Kosher Meat

The first comprehensive guide to Kosher cuisine for both Jews and non-Jews covers the history of the tradition, the importance of certifying symbols, the logic behind choosing and preparing meats, poultry, wine, and spirits, advice on ordering kosher products through the mail, and much more. Original.

HOME SAUSAGE MAKING is the classic in the field. Now completely revised and updated to comply with current USDA safety standards, this new edition features 150 recipes. Included in the lineup are 100 recipes for sausages (cased and uncased) and 50 recipes for cooking with sausage, all written for contemporary tastes and cooking styles. There are instructions for making sausages with beef and pork, fish and shellfish, chicken and turkey, and game meats. Ethnic favorites include German specialties such as Bratwurst, Mettwurst, and Vienna Sausage; Italian Cotechino and Luganega; Polish Fresh and Smoked Kielbasa; and Spanish-Style Chorizo, Potatis Korv (Swedish Potato Sausage), Kosher Salami, and Czech Yirtrnicky. On top of all the meat varieties, there is an entirely new section on vegetarian sausage options.

Kosher foods - Kosher foods are those that meet certain criteria of Jewish law. Invalidating characteristics may range from the presence of a mixture of meat and milk, to the use of produce from Israel that has not been tithed properly, or even the use of cooking utensils which had previously been used for non-kosher food.

Mechanically separated meat - Mechanically separated meat (MSM), also known as mechanically recovered meat (MRM) is a paste-like and batter-like meat product produced by forcing beef, pork or chicken bones, with attached edible meat, under high pressure through a sieve or similar device to separate the bone from the edible meat tissue. Mechanically separated meat has been used in certain meat and meat products since the late 1960s.

Maxie Eisen - Maxie Eisen was a Jewish Prohibition gangster and labor racketeer allied with Dion O'Banion in the early 1920s and later for the Saltis-McErlane Gang after O'Banion's death in 1924. As President of the Kosher Meat Peddler's Association, Eisen helped O'Banion infiltrate several trade unions, and later for other gangsters, until the end of Prohibition becoming an important Chigago political "fixer" for the Chicago Outfit.

Pork - Pork is the meat taken from pigs. While it is one of the most common meats consumed by Chinese, Thais, Vietnamese and Europeans, and to some extent North Americans, it is not considered kosher in Judaism nor halal under Islamic law.

koshermeat

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